CITY UNIVERSITY OF NEW YORK

Baruch College -- Executive MBA

Financial Accounting

Fall 2003

 

Class sessions

 

Saturdays 8.30 – 11.00am, except for October 4th when class will be held on Friday October 3rd

Section TW13A:  Mondays and Wednesdays, 2:30 PM - 4:10 PM

Instructor

 

Jan Sweeney, Ph.D.

Address: Box 12-225, 55 Lexington Avenue, New York, N.Y. 10010

Office: Room 12-262; Telephone (646) 312-3201(Voice mail) or (646) 312-3160 (Department)

  Fax: (646) 312-6161; E-Mail: jan_sweeney@baruch.cuny.edu or swnyjan@hotmail.com

Office hours: Tuesday 4.30 – 5.30 pm and Wednesdays, 6:00  – 7:00 pm, and by appointment

 

Course objectives

 

The goal of this course is to develop your understanding of financial information required for businesses that are publicly listed in the USA, specifically:

§         technical understanding of alternative accounting concepts and practices, and their effects on

financial statements

§         broad ranging analysis and evaluation of the impact of alternative accounting methods on

    capital markets, managerial motivation and politics

Class format

 

Classes are lecture-discussion sessions with most of the time devoted to considering conceptual implications of questions and problems assigned for homework.  Most classes will also have a group discussion period for a case study or long problem.  Each student is required to write up and submit 3 cases (of your choice) during the semester.

 

Each participant is expected to review the assigned readings and study each problem in advance of class in order to maximize the learning experience. You should concentrate on understanding the rationale under­lying the solutions; I will hand out copies of solutions or post them on the web after class. 

 

Students are expected to register their e-mail addresses on Baruch College's Electronic Blackboard, and to monitor Blackboard for announcements and assignments.

 

Textbook

 

 Stickney, Clyde P., and Weil, Roman L., Financial Accounting, (10th ed.; South-Western/Thompson, 2003).   The study guide is optional

Selected articles, papers, class notes, and problems will be distributed during the course.

 

Course Materials and Resources

 

Access to contemporary developments include:

·         New York Times: http://www.nytimes.com/

·         Wall Street Journal: http://www.collegejournal.com/

·         Financial Accounting Standards Board: http://www.fasb.org

·         Government Accounting Standards Board: http://www.gasb.org

 

Professor Rita Ormsby is the Accounting Librarian.  She is available to assist students and faculty in accessing Newman Library resources.  Contact: Rita_Ormsby@baruch.cuny.edu

 

 

Homework

 

I have made every effort to assign readings and problems that are clearly worded, but English has its limitations in explaining and applying accounting concepts. If you have trouble with a problem, make assumptions that allow you to answer the question, not ones that make any answer impossible!  If you don’t have time to read and do the problems, DO THE PROBLEMS, SKIP THE READING.

 

Examinations and grading policy

 

Cases

  45%

Class participation

 5%

Midterm

20%

Final examination

  30%

Total

100%

 

 

 

 

A passing grade on the final examination is required to pass the course.  The midterm and final are take home exams that must be submitted by the date required.  A make-up final examination is given only for documented problems according to College policies.  If you have a reasonable, documented excuse for missing the midterm exam, its weight will be dropped in determining your final grade. 

 

Academic honesty and integrity

 

Any form of academic dishonesty undermines the value of the academic degrees earned by all Baruch College students.  I expect you to honor Baruch College’s standards regarding academic honesty and integrity in course work and examinations, and to report violations by other students to the instructor immediately.  All reported incidents of academic misconduct are kept confidential.  Using notes, giving or receiving help from another student during an examination constitutes cheating.  Any effort to gain an advantage not given to all students is dishonest and another form of cheating, even if the effort is unsuccessful. Students caught cheating risk severe academic penalties, including a failing grade on the examination, a failing grade in the course, suspension and/or dismissal from the College.

 

Suggestions for studying

 

(a)           Preparing for each class session will make our meetings more interesting and aid your success in the class.  Make the time to do the reading before class, you’ll do it some time anyway, and it is so much more beneficial if you do it before rather than after. If you are exposed to a concept or procedure for the first time in class, you will have difficulty grasping it.  We cannot hold up the class, because class time is very limited.

 

(b)           It is important to understand the concepts.  I think illustrations are worth a thousand words.  While reading, check the figures in the examples - mentally or with a calculator - and draw up the T accounts to make sure that you understand the relationships among the numbers, (but don’t get bogged down in long numerical illustrations that stretch on for many pages).

 

(c)           Work the assigned problems.  Learning accounting is like learning to ride a bike -- you need practice!  Further, having learned to ride a bike, you do not forget how because the knowledge is generalized all over the brain, not in short or long term memory. 

 

(d)           Keep up with the course. This is a comprehensive course and the material builds upon itself. You need to schedule regular times to study.

 

(e)           Form study groups.  Students who work together on homework assignments and who discuss the assigned reading understand the material better. 

 

 

 

Schedule of Classes and Assignments

Revised10/10/03

PLEASE BE PREPARED FOR CLASS AS WE HAVE SO LITTLE CLASS TIME FOR THIS COURSE.  I WILL BE HANDING OUT HAND OUTS AS WE PROGRESS

 

 

Class   Date             Topics                           Readings                Problems                                           

  1       9/12       Review of financial statements     SW Chs 1-5                    

 

  2       9/13       Articulation of FS                        Financial Statements                                                                                                                          

  3.     9/20        FS Analysis/Current Assets       SW Chs  5 and 6           6-17,22,23,27,37

            

  4.     10/3        Operating Capacity                      SW Ch 7 and 8                7-6,17,20,23,28

                                                                                                            7-30, 8-16,20,26,

                                                                                               8- 27.30.32

 

 5.      10/11    Corporate Liabilities: Notes,        SW Chs 9 and 10   9-27,33,37,44                          

                         Mortgages, Bonds, Leases                                                    10-23,24,25,38,30

                         Deferred Taxes, Pensions                                                       10-33,35,38,39,43                                  

                        and Other Deferred Comp

                        

 

                                      6.     10/18       Marketable Securities,                 SW Ch 11                     11-3,14,21,26,27,   

                                                              and Investments                                                                  11-35,36,37,43,45

                    

                                                                                                                                             

 

 7.    10/25 Earnings, Shareholders’        SW Ch 12                    12-,29,31,32,35,38

                                      Equity, EPS                                                                                            

 

                         FINAL EXAM